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Food Grade Lubricants
February 26 @ 2:00 pm - 3:00 pm
Food and beverage processing environments place unique demands on lubricants due to hygiene, safety, and regulatory requirements. This webinar will outline key food grade lubricant classifications, explain differences between common product types, and provide practical guidance for selecting suitable lubricants for typical applications.
Webinar Details:
📅 Date: February 26, 2026
⏰ Time: 2:00 PM – 3:00 PM SGT
🎤 Speaker: Alireza Askari, Product Manager, Food Grade Lubricants, AXEL – Global Grease Partner
Moderator: Eric Holthusen, ALIA Senior Technical Advisor
Registration fee: Free for ALIA Members | Non-members US $50
Register here: (https://www.tickettailor.com/events/asianlubricantmanufacturersunion/2042509)
Last chance to register: February 20, 2026, 5:00 PM SGT